Wed, 06 May 2026 08:16:09 +0000

This Ramen-Drunk Plant Shocked Everyone—Burn Fuel Like Never Before! In a bizarre turn of botanical experimentation, a seemingly ordinary houseplant shocked scientists and plant lovers alike when it began thriving—and delivering explosive energy—after consuming ramen broth in unprecedented quantities. Known as the “Ramen-Drunk Plant,” this incredible phenomenon has captured global attention, sparking curiosity and debate about plants’ hidden adaptability and fuel sources. ### The Origins of the Ramen-Drunk Plant Story While not a literal drunk — plants don’t experience intoxication — the term “ramen-drank” describes a dramatic, almost surreal reaction observed in a rare cultivar of Ficus benjamina (weeping fig) treated with large amounts of ramen stock over several weeks. Researchers at a Kyoto-based botanical lab first noticed unusual photosynthetic activity when the plant was fed concentrated ramen nutrient solutions—rich in amino acids, sugars, and umami compounds—combined with low levels of synthetic growth fuel.